Taste the heart of Punjab with our Sarson Da Saag paired with Makki Di Roti at Punjab Dhaba — slow-cooked mustard greens curry served with golden cornmeal flatbread topped with a generous dollop of butter. A traditional Punjabi winter favourite served year-round in Edmonton.
Sarson Da Saag with Makki Di Roti is the quintessential Punjabi dish — a soulful combination that defines the cuisine of Punjab. At Punjab Dhaba Indian Cuisine in Edmonton, we prepare this traditional delicacy by slow-cooking fresh mustard greens (sarson) with spinach, bathua, and a blend of spices including ginger, garlic, green chillies, and ghee until the greens break down into a thick, earthy, deeply flavourful saag.
Paired with Makki Di Roti — a golden cornmeal flatbread cooked on a tawa and topped with a generous knob of butter — this dish is the ultimate Punjabi comfort food. While traditionally a winter favourite in Punjab, we serve it year-round at our Edmonton restaurant so you can enjoy this iconic dish any time. It's a taste of the Punjabi heartland, every single bite.
At Punjab Dhaba Indian Cuisine, every dish is prepared with fresh ingredients and authentic Punjabi recipes passed down through generations. Our Sarson Da Saag is made fresh daily in our kitchen at 7619 Argyll Road NW, Edmonton, AB T6C 4A7. We offer dine-in, takeout, catering, and online ordering for your convenience — open 7 days a week from 11:00 AM to 11:00 PM.
Edmonton Resident
"The Sarson Da Saag is incredible — just like my mother used to make back in Punjab. The Makki Di Roti was perfectly cooked with lots of butter. Absolutely loved it!"
January 28, 2025
Edmonton Local
"Authentic sarson da saag! The taste took me back to my village in Punjab. Punjab Dhaba is the real deal for traditional Punjabi food in Edmonton."
February 14, 2025
Regular Customer
"Finally found a place in Edmonton that makes proper sarson da saag. Rich, earthy, and served with perfect makki di roti. This is home-style cooking at its best."
March 8, 2025
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